Healthy Eating Resources
The Health Promotion team maintains relationships with peak governing bodies and keeps up to date with the constantly evolving landscape of health information.
Healthy Eating Resources
Healthy eating in the National Quality Standard
The purpose of this guide is to assist education and care services to provide appropriate nutrition to children, promote healthy eating and meet the requirements of element 2.1.3 of the National Quality Standard2 (NQS) and the National Legislation.
Menu planning guidelines for long day care
Menu planning guidelines for long day care assist your long day care centre to plan a nutritious and balanced menu for 1–5 year old children.
Resource for Early childhood services that provide food and drinks for babies from 6–12 months old.
Use the Pre-FoodChecker checklist to ensure you have collected all the information you will need to complete your long day care menu assessment on FoodChecker.
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